Now that your data is flowing and your reports are dialed in, it’s time to unlock the tools that help you work faster, protect margins and take control of your operation.
This phase unlocks 🔓
More control over food costs and margins
Time-saving workflows for your team
Tools that support smarter planning and cleaner processes
Find your focus area
Which feature will make the biggest difference for you right now?
Manage Inventory
Know what’s on your shelves and what it’s costing you. Inventory gives you accurate counts and clear usage + variance insights so you can reduce waste and order smarter.
Know what every plate really costs — without guesswork. Recipes auto-update with price changes, help you analyze your menu and unlock menu insights that protect your margins.
Make sure your books match what you see in MarginEdge. Automate exports so invoices, adjustments and sales data flow cleanly; less manual work, fewer surprises in accounting.
Pay vendors with confidence and keep food costs accurate. Match vendor charges and credits before you pay, so nothing gets missed and your reports stay clean.
