Kiss the paperwork nightmare goodbye
MarginEdge offers the first and only restaurant solution to combine automated invoice processing with POS and accounting integration. The result? A seamless platform that offers:
- Automated AP & Sales Accounting Entries
- Dynamic COGS Reporting
- Theoretical Usage Reporting
- Automatic Inventory & Recipe Pricing
- Price Movers Alerts
Built by restaurant owners for restaurant owners.
Our founders have built, opened, and operated over 25 restaurants, in both independent and corporate environments. We built MarginEdge to make our lives easier, and now we are doing the same for our fellow restaurateurs, chefs, and business owners.
Sounds great – but how does it work?
Your team takes pics of purchase invoices and receipts using our mobile app, or scans and emails them. No more data entry, no more paper storage, no more lost invoices. Instead of chasing paper, you can spend your time doing more valuable tasks.
PICS INTO PRICES
Invoices processed in 24-hrs – all line-item details, all G/L coded. With prices updated constantly, inventory & recipe prices are always up-to-date.
DYNAMIC COST % TRACKING
ME syncs with your POS to combine sales and purchase info, giving you automatic food, bev, liquor, and operating cost % tracking.
All A/P and sales entries flow to accounting, with you in total control of your chart of accounts, vendors, and sales entry format.
We credit it for producing the most profits we’ve ever achieved period after period.Greg Casten
With MarginEdge…the amount of time spent on invoice inputting plunged, the accuracy of that data entry went up, and the cost of the processing was lowered immensely.Chris Tracy
Fast, painless setup.
(Oh, and free)
We can have you up and running in just a few days.
No setup fees or long-term contract. We’re just that confident that you’ll love our solution and what it does for your business.
MarginEdge’s dynamic recipe costing allows us to understand what’s happening on the plate and how it affects the bottom line.Todd Enany
MarginEdge makes accounting work the way it should and has been a huge improvement to our processes.Daniel Pierce
Some restaurants that love MarginEdge
From One Picture to the Big Picture
Ready to ditch the paperwork?
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