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Autonomous ship builder docks in Navy Yard with new DC office
Plus, DC’s Prefect appointed its CTO to be president and biopharma company ...
Paradigm Raises Seed Round, Launches Spreadsheet Platform
There is a new contender in the startup race to challenge Microsoft Excel’s ...
MarginEdge Gives Operators Tomorrow’s Data Today
It used to be that operators who wanted to make accurate forecasts would study ...
Restaurant management software and bill payment firm MarginEdge hires Tara Clever as CRO
MarginEdge, a restaurant management and bill payment platform, has announced ...
Can AI take your order? Welcome to the restaurant of the future.
Business Insider discussed design and tech trends with restaurant industry ...
Can AI take your order? Welcome to the restaurant of the future.
Can AI take your order? Welcome to the restaurant of the future.
Business Insider discussed design and tech trends with restaurant industry ...
Can AI take your order? Welcome to the restaurant of the future.
Business Insider discussed design and tech trends with restaurant industry ...
MarginEdge Expands AI Capabilities for Restaurants with Smarter Sales Forecasting and Recipe Tools
MarginEdge, the leading restaurant management and bill payment platform, has ...
MarginEdge enhances AI offerings to improve restaurant operations
The newly launched AI tools feature capabilities such as detailed forecasting ...
MarginEdge Expands AI Suite tWith Sales Forecasting, Recipe Building and Invoice Automation Tools
MarginEdge has launched its AI-powered sales forecasting and recipe building ...
Multi-unit Onboarding with Lindsey Food Group
Listen to how onboarding 12 locations went for Lindsey Food Group in Richmond, ...
A Day in the Life: Hello Monty
Watch how MarginEdge helped brothers and co-owners Rob and Clay Gentry access ...
How Shake Shack balances tech adoption, hospitality
Shake Shack undertook a rapid digital transformation last year, implementing ...
D.C. Council Signs Off on a Tipped-Wage Compromise
The partial repeal of Initiative 82 has many restaurant owners breathing a sigh ...
Tech news: SmartVault plans release of AI document management solution
SmartVault plans release of AI document management solution; Pipe launches AI ...
I’m a two-time tech founder. But restaurants are where I learned to lead
The surprising lessons the conveyor belt sushi business taught me.
Restaurant tech's buying spree is just getting started
As venture funding dries up and early investors seek exits, a wave of M&A is ...
Restaurant tech's buying spree is just getting started
As venture funding dries up and early investors seek exits, a wave of M&A is ...
Why Back-of-House Clarity for Restaurants is Key to Navigating an Uncertain Economy
In a market this unpredictable, the last thing you need is more uncertainty
Why Back-of-House Clarity for Restaurants is Key to Navigating an Uncertain Economy
In a market this unpredictable, the last thing you need is more uncertainty
Thoma Bravo to take Olo private in $2B deal
Investment firm Thoma Bravo has agreed to acquire restaurant tech provider Olo ...
Restaurant tech's buying spree is just getting started
As venture funding dries up and early investors seek exits, a wave of M&A is ...
Restaurant Technology Consolidation Accelerates as Investors Favor Scale Over Specialization
As venture capital funding tightens and early-stage investors seek liquidity, ...
Restaurant tech's buying spree is just getting started
As venture funding dries up and early investors seek exits, a wave of M&A is ...
1099: Turning Back-of-House Data into Front-of-House Wins
When a restaurant’s weekly salmon order suddenly spikes in price, Emma Whelan ...
The key to landing a CFO role? Absolute transparency, says MarginEdge’s finance chief
Mentorship and clear communication with other top leaders were essential ...
The key to landing a CFO role? Absolute transparency, says MarginEdge’s finance chief
The path to the CFO seat has broadened in recent years, as finance leaders see ...
Ex-Commerce Department advisor lands at Virginia tech nonprofit
Plus, a data science startup laid off staff and a Cracker Barrel in Sterling ...
Mexico’s President Claudia Sheinbaum deftly guided her country through the worst of Trump’s tariffs
T-day hit the global economy like a ton of bricks.
Traffic at breakfast chains takes a hit from relentlessly high egg prices
New data from Placer.ai shows that breakfast-first restaurants underperformed ...
Sky-High Egg Prices Send Restaurants Scrambling
As the old adage goes, you can’t make an omelet without breaking some eggs.
NRA: Restaurants are prioritizing on-premise in 2025
About 80% of diners say they would eat at full-service spots if they had the ...
Egg Prices Are Taking the Fun (and Profit) Out of Brunch
Egg-centric restaurants already operating on thin margins are dealing with an ...
Egg shortage is whipping up a familiar panic
Spiking prices, shrinking supply and enforced rationings to control panic ...
Egg prices rise against expected modest inflation backdrop
USDA Food Price Outlook for 2025 offers a mixed bag
Egg prices rise against expected modest inflation backdrop
USDA Food Price Outlook for 2025 offers a mixed bag
More Tech Transparency Exists, but Don’t Be Fooled by Big Promises
Even in this era of brutal inflation, operators struggle to balance costs and ...
3 Vital Lessons for First-Time Restaurateurs
Opening your first restaurant is hard enough. Don’t let volatile cost ...
3 Vital Lessons for First-Time Restaurateurs
Opening your first restaurant is hard enough. Don’t let volatile cost ...
From Robots to Analytics: 2025’s Tech Trends That Will Reshape Restaurants
In 2025, technology will be an important part of a broader, connected system ...
2025 Outlook: Experts Weigh In on Restaurant Trends and Challenges, Part Two
Modern Restaurant Management (MRM) magazine asked restaurant industry experts ...
A Day in the Life: Gather Brewing Co.
See how MarginEdge helps streamline Gather Brewing Co.'s operations, giving ...
How one Austin restaurant developed a cult following
Ellis and Paige Winstanley bought the restaurant in 2012 and focused on ...
Restaurants close the inflation gap with grocery stores
Menu prices have outpaced grocery/supermarket prices for the past 20 months, ...
Could restaurants rebound in 2025?
What does the economic outlook for restaurants look like in 2025? In a word: ...
Restaurants closed the inflation gap with grocery stores in November
Menu prices have outpaced grocery/supermarket prices for the past 20 months, ...
Restaurants closed the inflation gap with grocery stores in November
Menu prices have outpaced grocery/supermarket prices for the past 20 months, ...
A Day in the Life: Centennial Hospitality Group - Operations
Centennial Hospitality Group is a powerhouse in the Colorado and southern ...
A Day in the Life: Centennial Hospitality Group - Accounting
See how MarginEdge helped Centennial Hospitality Group's accounting team manage ...
How it Works: Multi-unit Comparable P&L
Make multi-unit restaurant and bar management simpler with our improved ...
Case Study | Crooked Hammock Followup
Crooked Hammock Brewery Teams up with MarginEdge to Control Costs
How it works: Freepour liquor inventory
With the Freepour smart scale your liquor inventory is ...
MarginEdge and Mastercard Unite to Empower U.S. Restaurants with Innovative Digital Solutions
Source: Microsoft Start
MarginEdge Streamlines Brewery Operations with Arryved POS Integration
Source: Arryved
Four Restaurant Industry Fintech Trends
Source: Heanor Fast Food
MarginEdge Named Glassdoor’s #7 Best Place to Work in 2024
Source: Globe Newswire
Unlocking New Opportunities: Transitioning from Restaurants to Tech
Source: Disrupt magazine
MarginEdge Recognized by Inc.’s Power Partner Awards and Washington Business Journal’s Fastest Growing Companies 2023
Source: Globe Newswire
Bo Davis on restaurateurs building their own tech solutions
Source: Spotify
Case Study | South Block
Aaron Mines and Adam Kramer share how restaurant management system MarginEdge ...
1029: Bo Davis Cofounder And CEO Of MarginEdge
Source: Restaurant Unstoppable
3 Effective Ways to Control Your Restaurant’s Costs: Protecting Your Margins is More Important Than Ever
Source: Tech Bullion
TouchBistro Integrates MarginEdge Technology Into Its Restaurant Back-of-House Profit Management Platform
Source: Restaurant Technology News
AI In Accounting And Bookkeeping: Braving The New Digital Frontier
Source: Forbes Technology Council
2023's Fastest Growing Companies in Greater Washington revealed: Here's who made the List
Source: Washington Business Journal
MarginEdge Launches New Mobile Bill Payment Solution for Restaurants
Source: Payments Journal
MarginEdge Recognized by the 2023 Inc. 5000 as One of the Fastest Growing Companies in America for the Second Straight Year
Source: PR Newswire
Case Study | Bookkeeping Solutions & Consulting
Trish Fields of Bookkeeping Solutions & Consulting in Richmond, VA, saves time ...
Four Time-Tested Business Tips From Building A Successful Restaurant
Source: Forbes Technology Council
MarginEdge launches [me]finance
Source: PR Newswire
MarginEdge Named #2 Top Workplace in 2023 by The Washington Post
Source: PR Newswire
MarginEdge Named Top Workplace in 2023 by Inc. and Washington Business Journal
Source: PR Newswire
RAMW Announces 2023 Rammy Awards Finalists!
Source: RAMW
MarginEdge Ranks No. 112 on the Financial Times The Americas' Fastest-Growing Companies 2023 List
Source: PR Newswire
Interview with Bo Davis - Founder of MarginEdge
Source: The 10 Minute Entrepreneur
How Revolving Sushi Led To Automated BOH Operations
Source: Hospitality Hangout Postcast
Restaurants’ Legacy Payment Processes Cost Revenue, Time and Clients
Source: PYMNTS
MarginEdge Joins Toast Partner Ecosystem
Source: PR Newswire
Going for Maximum Profitability with MarginEdge Co-Founder, Bo Davis
Source: Restaurant Strategy Podcast
MarginEdge lands $45M to give restaurants real-time spend data
Source: Tech Crunch
29 foodtech power players of 2022 revolutionizing how restaurants operate and deliver amid a looming recession
Source: Business Insider
Where the Restaurant Industry is Headed (and the Role Technology Will Play) in 2023
Source: Restaurant Technology News
Inflation Takes a Bite at the Restaurant Industry; How Can Operators Cope?
Source: Modern Restaurant Management
TechConnect: MarginEdge Expands to Arlington After Series B Investment
Source: Arlington Economic Development
MarginEdge Review 2022: Pricing, Features & More
Source: Forbes
MarginEdge Named One of America's Fastest Growing Companies on the 2022 Inc. 5000 Annual List
Source: PR Newswire
Spotlight Interview: Bo Davis, Cofounder and CEO of MarginEdge
Source: Restaurant Technology News
MarginEdge Named 2022 Top Workplace by Washington Post and Washington Business Journal
Source: PR Newswire
Debunking the MVP & Thriving in a Downturn | Bo Davis
Source: Silicon Alley Podcast, Ep 111
Best-in-Class Restaurant Management Solution, MarginEdge, Solves Alcohol Payment Pain Points with iControl Partnership
Source: PR Newswire
Local Restaurant Tech Startup Reserves More Space — for a New, Expanded HQ
Source: Washington Business Journal
MarginEdge and 7shifts Announce Seamless Platform Integration for Restaurants
Source: PR Newswire
Case Study | Skopos Hospitality Group
Skopos Hospitality Group tackles multi-unit management and rapid growth
Case Study | Pomegranate Hospitality Follow Up
MarginEdge checks back in with Pomegranate Hospitality to see how they stayed ...
MarginEdge Announces Kristyn Reed as Chief Financial Officer
Source: PR Newswire
MarginEdge and Intuit Launch Unified Restaurant Solution
Source: PR Newswire
MarginEdge Expands Integration With Square
Source: PR Newswire
Downtown D.C. Restaurants Are Still Hurting While Neighborhood Eateries Bounce Back
Source: Dcist
Founder TALX Featuring Founder of MarginEdge, Bo Davis
Source: Alexandria Living
Case Study | Cranes
Cranes, DC stayed open and increased daily sales by 1,000% during a global ...
Tech Roundup: Noodles Opens a Second Ghost Kitchen
Source: Restaurant Business
D.C.-area restaurant-tech startup raises $18M in new funding
Source: Washington Business Journal
MarginEdge Secures $18 Million in Series B Funding
Source: FSR
Food Digest: MarginEdge Lands Funds to Cater to Eatery Operators
Source: PYMNTS.com
Case Study | Burger 21
Burger 21 bridges the franchise gap and cuts food costs by 2%
Case Study | Denizens Brewing Co.
Denizens Brewing Co. manages their growth in real-time
People on the Move: Brian Mills
Source: Washington Business Journal
Top Workplaces 2021
Source: Washington Business Journal
Case Study | Crooked Hammock Brewery
Crooked Hammock Brewery Teams up with MarginEdge to Control Costs
Branded Strategic Hospitality Invests in Restaurant Management Platform MarginEdge
Source: PR Newswire
People on the Move: Steven Baehr
Source: Washington Business Journal
Pandemic Review by the Numbers
Source: Industry Nights with Nycci Nellis
A year of COVID-19: Accelerating change and transforming hospitality
Source: Nation's Restaurant News
Research: Contactless Features Helped Restaurants Outperform
Source: Restaurant Technology News
One Year Of COVID-19: How Have Restaurants Fared?
AgriMarketing
MarginEdge Announces Partnership With Harbor Foodservice
Source: Thurston Talk
Shorties Roundup: More workers in DC now qualify to get the coronavirus vaccine
Source: Technical.ly
People on the Move: Taylor Roberts
Source: Washington Business Journal
MarginEdge: Software Startup Helping Restaurants Weather the Storm
Source: Washington Business Journal
21 Startups to Watch
Source: Washington Business Journal
Case Study | Pomegranate Hospitality
Pomegranate Hospitality Uses real-time data to navigate 2020
Case Study | Wasabi
Wasabi breaks even in the pandemic
Case Study | Sunday in Brooklyn
Sunday In Brooklyn saves serious money, addresses portioning and preps for ...
Case Study | Cue the Accountant
Accounting firm Cue the Accountant saves restaurants time and money with ...
Case Study | The Fork CPAs
Growing a practice and refining services with MarginEdge
Case Study | Clover Food Lab
Clover Food Lab increases efficiency, reduces food costs and streamlines its ...
Case Study | Old Ebbitt Grill
Old Ebbitt Grill & Clyde's transforms recipe management and streamlines ...
Case Study | Chef Geoff's
Chef Geoff’s finds the 5-Star invoice oversight & inventory management solution ...
Case Study | Ivy City Smokehouse
The Tavern at Ivy City Smokehouse boosts their bottom-line and gains new cost ...
How it works: MarginEdge Restaurant Management Software
Video guide on how to use the industry's best resturant management software
A Day in the Life: Greg Casten
See how he uses MarginEdge across his restaurants and why he credits it for ...
A Day in a Life | Will's + Bill's Brewery
See how Will's + Bill's has implemented MarginEdge
A Day in a Life | Skopos Hospitality Group
Skopos Hospitality was looking for ways to streamline their operations and have ...
A Day in a Life | Bill-E's
After surviving a pandemic and 2 hurricanes, Bill-E's needed a restaurant ...
A Day in a Life | Cane and Table
See how Cane and Table has implemented MarginEdge
Video | Bill Pay with MarginEdge
Learn how easy it is to pay your restaurant bills for free with unlimited Bill ...
Day in a Life: Chulita
See how Chulita implemented MarginEdge
MarginEdge Sizzle Reel
We design our software with profound empathy for the complexity of running a ...
MarginEdge for Accountants
MarginEdge is the end-to-end solution that helps you track and manage ...
Case Studies
Case Study | Bookkeeping Solutions & Consulting
Trish Fields of Bookkeeping Solutions & Consulting in Richmond, VA, saves time and streamlines data ...
Case Study | Burger 21
Burger 21 bridges the franchise gap and cuts food costs by 2%
Case Study | Chef Geoff's
Chef Geoff’s finds the 5-Star invoice oversight & inventory management solution they need
Case Study | Clover Food Lab
Clover Food Lab increases efficiency, reduces food costs and streamlines its commissary kitchen
Case Study | Cranes
Cranes, DC stayed open and increased daily sales by 1,000% during a global pandemic
Videos
A Day in a Life | Bill-E's
After surviving a pandemic and 2 hurricanes, Bill-E's needed a restaurant management system to make ...
A Day in a Life | Cane and Table
See how Cane and Table has implemented MarginEdge
A Day in a Life | Will's + Bill's Brewery
See how Will's + Bill's has implemented MarginEdge
A Day in the Life: Centennial Hospitality Group - Accounting
See how MarginEdge helped Centennial Hospitality Group's accounting team manage invoices and track ...
A Day in the Life: Centennial Hospitality Group - Operations
Centennial Hospitality Group is a powerhouse in the Colorado and southern Wyoming restaurant scene, ...
A Day in the Life: Gather Brewing Co.
See how MarginEdge helps streamline Gather Brewing Co.'s operations, giving them accurate numbers ...
A Day in the Life: Greg Casten
See how he uses MarginEdge across his restaurants and why he credits it for increasing his ...